A bone to pick

Despite inconsistencies, Uptown’s Boneyard serves up comforting interpretations of Southern classics

A freshly-prepared boneyard burger with cottage fries at Boneyard on Sunday.

Lisa Persson

A freshly-prepared boneyard burger with cottage fries at Boneyard on Sunday.

Grant Tillery

As the night went on, the crowd changed and more people filed into Boneyard to try the food. And though it’s not going to win any James Beard awards, it’s easy to see why. In a metropolis lacking Southern food, a restaurant suddenly churning out reasonably palatable SoCo interpretations is something to take note of.