Led by the University of Minnesota’s College of Food and Agriculture, the new center will collaborate with several universities, The Nature Conservancy and the Great Lakes Indian Fish and Wildlife Commission.
University union workers are in the midst of contract negotiations with University administrators, with many demands centered around COVID-19, wages and equity.
Ease your mind and treat yourself to Italian street food, a new binge-worthy Netflix series and more recommendations from our arts and entertainment writers this week.
