Following a parade of greens, the acai berry is the newest (and prettiest) star of the superfood craze. Tasty and good-looking, the Brazilian treat is incredibly popular on the West coast.
Acai berries are classified as a superfood due to their abundance of antioxidants and omega-3 fatty acids.
One of the most popular ways of serving the fruit is in smoothie form. Blend your ingredients up, scoop ’em into a bowl heaped with toppings, and voila. Luckily, you don’t have to seek out a fancy juice bar in Los Angeles or drool over your Instagram feed to enjoy the treat. With the public’s growing appreciation of superfoods, acai joins the mainstream; you can likely find the coveted fruit it in the frozen section of your local grocery store.
Part of the magic of acai bowls is their customization. Hate fruit? Cut it from the recipe! Chocolate lover? That can be arranged as well.
Classic acai bowl
Raspberries
Granola
Strawberries
Blueberries
Base made with fruit juice
The bright berry hues make the bowl extra pretty. Make sure to stay consistent with amounts so one flavor does not overpower the others.
Chocolate acai bowl
Peanut butter
Banana
Granola
Chocolate chips
Almonds
Almond milk as base
Almond milk makes this bowl creamier. A spoonful of peanut butter added to the acai blend provides a subtle, pleasing taste that compliments the banana and chocolate chips.
Tropical acai bowl
Kiwi
Shaved coconut
Strawberries
Banana
Hemp seeds
Coconut milk as base
The acai berry works exceptionally well with these flavors thanks to its tropical roots. I added granola to the bottom of each bowl for a pleasant, end-of-meal surprise.
Healthy and delicious, there is no better way to start (or end) a summer day.
To make a simple acai base you will need:
Two four-ounce packets of frozen, unsweetened acai berry puree
A banana (fresh or frozen)
1/3 cup almond milk, coconut milk, hemp milk, any other kind of milk substitute or fruit juice
Some form of greens (if you want to be
extra healthy)
A bit of honey or stevia (to taste)
Ready for the easiest recipe with the most beautiful payoff? Blend all ingredients until smooth. The ideal consistency for acai bowls should be reminiscent of soft-serve.
Now the fun begins.
Collect your toppings. I chose kiwi, chocolate chips, peanut butter, coconut, granola, blueberries, strawberries, raspberries, banana, almonds and hemp seed. Any number of combinations does the trick, so it’s really up to you and your preferences.
Whichever you choose, acai is the perfect healthy summer treat.